FIELD: feed industry.
SUBSTANCE: invention relates to a method of determining treatment effect parameters with respect to quality of raw materials for a fodder product and/or feed products, according to which raw material processing conditions indicator for forage and/or fodder products is determined and specific assimilability of raw material amino acid for fodder product and/or fodder product in animal type is determined. Invention also relates to a method for optimizing fodder products with due allowance for certain indices of effect of treatment and thus produced and/or produced fodder products.
EFFECT: method for determination of treatment effect indices with respect to nutritive value of raw materials for fodder products is proposed.
13 cl, 30 dwg, 2 tbl, 2 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR DETERMINING INDICATORS OF PROCESSING INFLUENCE ON ENERGY VALUE OF RAW MATERIALS FOR FEED PRODUCTS AND/OR FEED PRODUCTS | 2019 |
|
RU2787965C2 |
| FEED ADDITIVE COMPOSITION | 2016 |
|
RU2754276C2 |
| INACTIVATION METHOD OF SOYABEAN ANTINUTRITIVE SUBSTANCES | 2007 |
|
RU2358459C1 |
| SOYA-BETAINE FUNCTIONAL ADDITIVE FOR PIGS | 2019 |
|
RU2706547C1 |
| CANOLA GERM PLASM, HAVING COMPOSITION PROPERTIES OF SEEDS, WHICH PROVIDE INCREASED FOOD AND NUTRITIONAL VALUE OF CANOLA | 2012 |
|
RU2740712C2 |
| GERM PLASM OF CANOLA POSSESSING COMPOSITIONAL PROPERTIES OF SEEDS, WHICH PROVIDE INCREASED NUTRITION, NUTRITIVE VALUE OF CANOLA | 2012 |
|
RU2642297C2 |
| METHOD FOR PRODUCTION OF BIOLOGICALLY COMPLETE FEED MIXTURE | 2010 |
|
RU2447674C1 |
| COMPOUND FEED FOR STORE PIGS | 2023 |
|
RU2808000C1 |
| METHOD FOR PROCESSING FULL-FAT SOYA | 1998 |
|
RU2134993C1 |
| METHOD FOR PROCESSING OF FULL-FAT SOYA BEANS | 2006 |
|
RU2313226C1 |
