FIELD: cooking equipment.
SUBSTANCE: invention relates to the food industry, in particular to devices for cooking pasta. The pasta cooking system (2) is designed to supply a certain amount of water at a temperature of at least 50°C to a container (4) containing pasta, and to supply water vapor to the container (4) for a time in the range of 7 to 40 seconds.
EFFECT: use of the invention will reduce the pasta cooking time.
13 cl, 3 dwg, 1 tbl
| Title |
Year |
Author |
Number |
| METHOD FOR COOKING |
2019 |
|
RU2771327C2 |
| PACKAGING OF FOOD PRODUCTS AND ITS APPLICATIONS |
2019 |
|
RU2750766C1 |
| PASTA PRODUCTION METHOD |
2004 |
|
RU2370104C2 |
| PACKED FOOD PRODUCTS |
2008 |
- Van Appeldorn Kornelius Jan
- Otten Paul' Alois Marija
- Bonna Annika
- De Vris Martejn Jokhannes Marija
- Vel'Tkhejs Marsel' Kristian Antoni
|
RU2472687C2 |
| MACARONI PRODUCTS SUITABLE FOR LONG-TERM STORAGE, READY TO EAT AND THEIR PRODUCTION METHODS |
2019 |
- Lopez Pena, Cynthia Lyliam
- Peterson, Scott David
- Loh, Kaitlyn Yuk-Ting Nicole
|
RU2792189C2 |
| AUTOMATIC APPARATUS FOR COOKING OF MACARONI PRODUCTS (VERSIONS) |
2002 |
- Kontessini Paola
- Trombetta Ehnnio
|
RU2287976C2 |
| DEVICE FOR PRODUCING SPAGHETTI |
0 |
- Iosef Manser
- Fridrikh Egger
- Verner Sejler
|
SU1836023A3 |
| METHOD AND APPARATUS FOR OBTAINING OF MACARONI PRODUCTS |
2002 |
|
RU2221454C1 |
| AUTOMATIC APPARATUS FOR FAST PREPARING OF DRY FOOD PRODUCTS UNDER ATMOSPHERIC PRESSURE |
2000 |
- Sakka Sal'Vatore
- Trombetta Ehnnio
|
RU2261642C2 |
| CONTAINER FOR STORING BEVERAGE BASE, BEVERAGE PREPARATION SYSTEM COMPRISING AUTOMATIC BEVERAGE PREPARATION DEVICE AND SUCH CONTAINER, AUTOMATIC BEVERAGE PREPARATION DEVICE FOR USE IN SUCH BEVERAGE PREPARATION SYSTEM AND BEVERAGE PREPARATION METHOD USING SUCH BEVERAGE PREPARATION SYSTEM |
2016 |
- De Graff, Gerbrand Kristian
- Morman, Kristian Jokhannes Mariya
- Gilsing, Roj
- Stefens, Richard
- Fleming, Jo
- Fillips, Bred
|
RU2718333C2 |
