FIELD: agriculture.
SUBSTANCE: invention relates to the field of agriculture, in particular to poultry farming, namely to the processing of incubation eggs of quails. A method for increasing the viability of quail embryos includes incubation of quail eggs. On the 13.5 day of incubation, egg trays are treated by immersion in a container with 0.03% riboflavin solution having a temperature of 10-16°C for 3 minutes. Then the trays are removed from the container and placed back into the incubator to continue incubation.
EFFECT: use of the invention will increase the viability of quail embryos.
1 cl, 3 ex, 3 tbl
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR INCREASING HATCHABILITY OF CHICKEN EGGS AFTER LONG-TERM STORAGE | 2023 |
|
RU2821730C1 |
| METHOD OF INCREASING THE STRESS RESISTANCE OF QUAILS | 2022 |
|
RU2798789C1 |
| METHOD FOR INCREASING GROWTH RATE OF CHICKEN | 2018 |
|
RU2700095C1 |
| METHOD FOR RESUSCITATION OF QUAIL EMBRYOS AND STIMULATION OF THEIR NONSPECIFIC RESISTANCE | 2020 |
|
RU2759674C1 |
| METHOD OF STIMULATION OF EMBRYOGENESIS OF EGG PRODUCTION HENS AND PREVENTION OF PHYSIOLOGICAL EXPOSURE TO STRESS | 2011 |
|
RU2486752C1 |
| METHOD OF IMPROVEMENT AND SYNCHRONISATION OF CHICKEN HATCHING BY MEANS OF PREVENTION OF OXIDATIVE STRESS IN HEN EMBRYOS | 2014 |
|
RU2567898C2 |
| METHOD FOR DISINFECTION OF HATCHING EGGS | 2020 |
|
RU2736327C1 |
| METHOD OF PHYSIOLOGICAL ACCELERATION OF EMBRYOS OF CHICKENS | 2011 |
|
RU2486751C1 |
| METHOD FOR PREVENTION AND SUPPRESSION INTENSIFICATION OF LIPOPEROXIDATION WITH ANTIOXIDANT GLUTATHIONE TO IMPROVE THE QUALITY CRITERIA OF EMBRYOS AND GROWING QUAILS IN INDUSTRIAL PRODUCTION | 2021 |
|
RU2772655C1 |
| METHOD FOR STIMULATING EMBRYONIC AND POSTEMBRYONIC DEVELOPMENT OF POULTRY | 2021 |
|
RU2787185C1 |
