METHOD FOR OBTAINING APPLE PASTE FROM FROZEN POMACE OF FRUITS OF SMALL-FRUITED APPLE TREES Russian patent published in 2023 - IPC A23L21/10 A23L21/12 

Abstract RU 2804866 C1

FIELD: food industry.

SUBSTANCE: method is proposed for obtaining apple paste from frozen pomace of fruits of small-fruited apple trees, in which the frozen pomace of fruits of small-fruited apple trees is subjected to grinding on a knife grinder, the resulting apple mass is fed to a rubbing machine with a cell diameter of 0.8 mm, then the resulting apple paste is subjected to microwave processing at power 1000 W for 1.5 min in one stage, the resulting apple paste with a dry matter content of 20.8%, a pectin content in the paste of 2.14%, a paste pH of 3.5 is packaged and sealed.

EFFECT: invention makes it possible to obtain apple paste from frozen pomace of fruits of small-fruited apple trees with a high content of solids, pectin substances with an intense colour and a pleasant smell at low material, energy and labour costs.

1cl 1 dwg, 2 tbl, 3 ex

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RU 2 804 866 C1

Authors

Kokh Denis Aleksandrovich

Dates

2023-10-09Published

2022-10-31Filed