FIELD: processes of preparation, drying, polymerization, curing, pasteurization, defrosting and so on of products used in food, light and chemical industries. SUBSTANCE: object of thermal treatment is put into SHF field crossing direction of travelling electromagnetic wave. Electromagnetic wave is passed through heating chamber successively in opposite directions. EFFECT: enhanced treatment efficiency. 2 cl, 1 dwg
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Authors
Dates
1994-10-30—Published
1990-07-02—Filed