FIELD: microbiological industry and feed production. SUBSTANCE: preparation of a dry biomass of microorganisms by drying a suspension of microorganisms in the presence of a source of amino acids, the ratio of the components being 1: (0.01-2.7). The source of amino acids is a liquid liprin or a liquid lysine concentrate or a mixture of equal amounts of a dry concentrate of lysine and methionine. EFFECT: improved properties of the biomass of microorganisms.
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METHOD FOR GRANULATION OF AMINOACID ADDITIVES | 1991 |
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METHOD OF STABILIZATION OF AMINO ACIDS | 1996 |
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METHOD OF AMINO ACIDS PRODUCING | 1999 |
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FODDER CONCENTRATE AND FEED | 2001 |
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TECHNOLOGICAL LINE FOR PRODUCTION OF FODDER YEAST | 2017 |
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FODDER ADDITIVE | 1993 |
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Authors
Dates
1994-12-30—Published
1992-01-24—Filed