Patenton — panteon of patents

(19)

RU

(11)

2 035 169

(13)

C1

(51)

IPC

(21) (22)

Application

5022425/13, 1992-01-10

(22)

Actual filing date

1992-01-10

(45)

Published

1995-05-20

(72)

Inventor

Pertsevoj Fedor Vsevolodovich[Ua]Khatskevich Jurij Nikolaevich[Ua]Tejmurova Ol'Ga Nikolaevna[Ua]Prokoshenkov Anatolij Alekseevich[Ru]Petrova Tat'Jana Aleksandrovna[Ru]Zelenskij Vladimir Fedorovich[Ru]Zajtsev Anatolij Nikolaevich[Ru]

(73)

Holder

Khar'Kovskij Institut Obshchestvennogo Pitanija

METHOD FOR PRODUCING GRANULAR CAVIAR Russian patent published in 1995 - IPC

Abstract RU 2035169 C1

FIELD: food industry. SUBSTANCE: granular caviar is produced by extruding granulation of protein-oil mixture and gelling agent containing agaroid, sodium citrate or acetate and alcohol in a liquid medium. Novelty consists in that the solution of gelling agent is additionally treated with sodium chloride and ferrous chloride. EFFECT: reduced consumption of agaroid and accelerated process of gelling. 1 tb

Similar patents RU2035169C1

Title Year Author Number
METHOD FOR PRODUCING OF GRANULAR FOOD CAVIAR 2004
  • Kim I.N.
  • Kim G.N.
  • Maksimova S.N.
 RU2258440C1
METHOD FOR PRODUCING OF GRANULAR FOOD CAVIAR 2004
  • Kim I.N.
  • Kim G.N.
  • Maksimova S.N.
 RU2258441C1
METHOD FOR PRODUCING OF FOOD GRANULAR CAVIAR 2004
  • Kim I.N.
  • Kim G.N.
  • Maksimova S.N.
 RU2264133C1
FOOD GRANULAR CAVIAR ANALOGUE PREPARATION METHOD 2009
  • Vakhrushev Aleksej Ivanovich
  • Maksimova Svetlana Nikolaevna
  • Voropaeva Julija Anatol'Evna
  • Strizhova Marija Aleksandrovna
  • Poleshchuk Denis Vladimirovich
 RU2422050C1
METHOD FOR OBTAINING A SUBSTITUTE FOR GRANULAR CAVIAR 2021
  • Brykin Konstantin Nikolaevich
 RU2767369C1
METHOD OF JELLY FRUIT-PASTE CANDY PRODUCTION 1992
  • Pertsevoj Fedor Vsevolodovich
  • Tejmurova Ol'Ga Nikolaevna
  • Reva Elena Andreevna
  • Kulik Jurij Alekseevich
  • Prijmak Leonid Vasil'Evich
  • Pivovarov Pavel Petrovich
  • Gulyj Ivan Stepanovich
  • Karpovich Nikolaj Sergeevich
  • Donchenko L.V.
  • Zajtsev A.N.
  • Savgira Jurij Alekseevich
 RU2027378C1
GRANULAR CAVIAR ANALOGUE PREPARATION METHOD 2007
  • Razumovskaja Ramzija Gumerovna
  • Kil'Maev Aleksej Alekseevich
  • Il'In Vjacheslav Anatol'Evich
 RU2346574C1
METHOD OF PRODUCING IMITATION FOOD CAVIAR 0
  • Rogozhin S.V.
  • Vajnerman E.S.
  • Pivovarov P.P.
  • Pertsevoj F.V.
  • Bykov V.P.
  • Galkin O.M.
  • Andreev S.M.
  • Belis G.Yu.
 SU1016871A1
METHOD FOR PRODUCING GRANULAR CAVIAR 1999
  • Khachatrjan A.P.(Ru)
  • Gevorgjan Pajlak Gevorgovich
  • Martirosjan Gajk Dzhivanovich
  • Minasjan G.Ja.(Ru)
  • Khachatrjan R.G.(Ru)
 RU2139668C1
METHOD FOR MAKING APRICOT MINCE 1992
  • Beljaev M.I.
  • Maljuk L.P.
  • Shamjan S.M.
  • Frunt B.G.
 RU2033733C1

RU 2 035 169 C1

Authors

Pertsevoj Fedor Vsevolodovich[Ua]

Khatskevich Jurij Nikolaevich[Ua]

Tejmurova Ol'Ga Nikolaevna[Ua]

Prokoshenkov Anatolij Alekseevich[Ru]

Petrova Tat'Jana Aleksandrovna[Ru]

Zelenskij Vladimir Fedorovich[Ru]

Zajtsev Anatolij Nikolaevich[Ru]

Dates

1995-05-20—Published

1992-01-10—Filed

read Similar patents