FIELD: food industry. SUBSTANCE: apparatus has housing with branch pipes for supplying and discharging steam. Two steam dispensers are mounted inside the housing. The steam dispensers are made up as axially alined perforated pipe and cylinder. The product to be processed flows in the ring space between the pipe and cylinder. The apparatus is provided with at lest one additional belt positioned in the space between turns of the spiral guide mounted inside the ring space between the perforated pipe and cylinder. EFFECT: enhanced efficiency. 9 cl, 3 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| APPARATUS FOR STERILIZING LIQUID AND PULPED PRODUCT | 1998 |
|
RU2136184C1 |
| APPARATUS FOR STERILIZING LIQUID AND PULPED PRODUCTS | 1998 |
|
RU2135038C1 |
| APPARATUS FOR STERILIZING LIQUID OR PULPED FOOD PRODUCTS | 1998 |
|
RU2136187C1 |
| THERMAL TREATMENT APPARATUS FOR LIQUID OR PASTE-LIKE PRODUCTS | 1993 |
|
RU2066966C1 |
| STERILIZING APPARATUS | 1998 |
|
RU2135040C1 |
| PRODUCT STERILIZING APPARATUS | 1998 |
|
RU2135042C1 |
| STERILIZER | 1998 |
|
RU2135039C1 |
| FOOD PRODUCT STERILIZING APPARATUS | 1998 |
|
RU2136185C1 |
| APPARATUS FOR CONTINUOUS-FLOW CLARIFICATION OF JUICES AND WINE MATERIALS | 1993 |
|
RU2046135C1 |
| RED FOOD COLOR PRODUCTION LINE | 1993 |
|
RU2041898C1 |
