FIELD: biotechnology. SUBSTANCE: method involves the preparing nutrient medium containing the following components, wt.-%: peptone 0.15-0.25; sodium chloride 0.2-0.4; agar-agar 0.075-0.1; lactose 0.5-2.0, and pea hydrolizate diluted with water the rest. Product is used for production of bacterial biological preparations and foodstuffs. EFFECT: enhanced quality of medium.
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Authors
Dates
1996-05-27—Published
1994-03-29—Filed