FIELD: food industry for extraction of juices from seed fruits, in particular, apple juice. SUBSTANCE: the device uses a washing machine, inspection conveyer, press, filter element and a filling machine. The device is furnished with a microwave installation placed between the inspection conveyer and press. EFFECT: enhanced efficiency. 2 cl
| Title | Year | Author | Number |
|---|---|---|---|
| PREPARATION OF DESSERT PRODUCT | 1993 |
|
RU2096973C1 |
| METHOD FOR PRODUCING APRICOT JUICE | 1992 |
|
RU2084187C1 |
| APPARATUS FOR EXTRACTING JUICE FROM APPLES | 1991 |
|
RU2096003C1 |
| METHOD FOR TREATING WHOLE POME FRUIT | 0 |
|
SU1752330A1 |
| METHOD FOR PRECURING CLUSTERS OF GRAPES | 1993 |
|
RU2073988C1 |
| METHOD FOR PASTEURIZATION OF LIQUID FOODS | 0 |
|
SU1745190A1 |
| METHOD OF TREATING APPLES AT PRODUCTION OF STEWED FRUIT | 1992 |
|
RU2102901C1 |
| DEVICE FOR PREPARATION OF GLASS CONTAINERS BEFORE FILLING THEM WITH JUICE | 1993 |
|
RU2096098C1 |
| NONALCOHOLIC BEVERAGE | 1992 |
|
RU2077235C1 |
| METHOD OF PREPARING GLASS CONTAINERS BEFORE FILLING THEM BY JUG | 1991 |
|
RU2021953C1 |
