FIELD: treatment of glass containers before they filling. SUBSTANCE: the offered device is based on the fact that glass containers with 0.33-1 capacity after washing are treated with SHF-energy with frequency of 2400 ± 50 MHz for 3.0-4.0 min in device including SHF-chamber(resonator) accommodating transporting device with cells for bottles; and turning over in SHF-chamber is carried out gradually as container with bottles moves forward. EFFECT: higher efficiency. 2 cl, 1 dwg
Title | Year | Author | Number |
---|---|---|---|
METHOD OF PREPARING GLASS CONTAINERS BEFORE FILLING THEM BY JUG | 1991 |
|
RU2021953C1 |
PREPARATION OF DESSERT PRODUCT | 1993 |
|
RU2096973C1 |
LINE FOR EXTRACTION OF JUICES FROM SEED FRUITS | 1993 |
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RU2073990C1 |
METHOD FOR PRODUCING APRICOT JUICE | 1992 |
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METHOD FOR PASTEURIZATION OF LIQUID FOODS | 0 |
|
SU1745190A1 |
METHOD OF TREATING APPLES AT PRODUCTION OF STEWED FRUIT | 1992 |
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RU2102901C1 |
METHOD FOR PRECURING CLUSTERS OF GRAPES | 1993 |
|
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APPARATUS FOR EXTRACTING JUICE FROM APPLES | 1991 |
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RU2096003C1 |
NONALCOHOLIC BEVERAGE | 1992 |
|
RU2077235C1 |
METHOD FOR TREATING WHOLE POME FRUIT | 0 |
|
SU1752330A1 |
Authors
Dates
1997-11-20—Published
1993-11-15—Filed