METHOD FOR PRODUCING PLUM JUICE Russian patent published in 1997 - IPC

Abstract RU 2076617 C1

FIELD: food industry. SUBSTANCE: method involves treatment of whole fruits before pressing in SHF-chamber at frequency of 2400 ± 50 MHz for 23-50 s depending on grade and ripeness of plums. EFFECT: higher efficiency. 2 tbl

Similar patents RU2076617C1

Title	Year	Author	Number
METHOD FOR PRODUCING APRICOT JUICE	1992	Dzharullaev Dzharulla Saidovich Aminov Mail Sultanovich Kazanfarova Nurijat Gusejnovna	RU2084187C1
METHOD FOR PRODUCTION ASSORTED MULBERRIES IN OWN JUICE FOR CHILDREN ALIMENTATION	2012	Dzharullaev Dzharulla Saidovich Tagirova Taisija Abakarovna Ataeva Aida Ullubievna	RU2518010C1
METHOD FOR PRECURING CLUSTERS OF GRAPES	1993	Dzharullaev Dzharulla Saidovich Aminov Mail Sultanovich Ismailov Jamudin Kasimovich	RU2073988C1
LINE FOR EXTRACTION OF JUICES FROM SEED FRUITS	1993	Dzharullaev Dzharulla Saidovich Aminov Mail Sultanovich	RU2073990C1
METHOD FOR PRODUCTION OF SYRUP OF DESSERT PRODUCT FOR PLUM COMPOTE POURING	2012	Dzharullaev Dzharulla Saidovich Il'Jasova Saidat Alievna Tagirova Taisa Abakarovna	RU2490968C1
DESSERT PLUM COMPOTE PRODUCTION METHOD	2012	Dzharullaev Dzharulla Saidovich Il'Jasova Saidat Alievna	RU2487556C1
JUICE PRODUCTION METHOD	2012	Dzharullaev Dzharulla Saidovich Akhmedova Aminat Magomedovna Tagirova Taisa Abakarovna	RU2498739C1
SUGAR-BASED APRICOT JUICE PRODUCTION METHOD	2012	Dzharullaev Dzharulla Saidovich Akhmedova Aminat Magomedovna Azadova Ehl'Mira Farkhadovna	RU2492728C1
METHOD FOR PRODUCTION OF SUGAR SYRUP FOR PEAR COMPOTE POURING	2012	Dzharullaev Dzharulla Saidovich Aliev Ali Valer'Evich Il'Jasova Saidat Alievna	RU2496330C1
NONALCOHOLIC BEVERAGE	1992	Dzharullaev D.S. Aminov M.S. Aminova Eh.M. Kazanfarova N.G.	RU2077235C1

RU 2 076 617 C1

Authors

Dzharullaev Dzharulla Saidovich[Ru]

Flaumenbaum Boris L'Vovich[Ua]

Dates

1997-04-10—Published

1992-02-25—Filed