FIELD: food industry, particularly, for viscera removal from poultry carcasses. SUBSTANCE: device comprises frame, drive, guide members, fixing members, working members made from two parts in the form of two-arm levers mounted on common axis with a possibility of turning one relatively another. Lower arms are working members and loop made on one of them, while rod with clamp made, on other. Upper arms are made in the form of control lugs with shaped slots. EFFECT: improved design. 9 dwg
| Title | Year | Author | Number |
|---|---|---|---|
| APPARATUS FOR WITHDRAWAL OF INTERIORS FROM BIRD'S CARCASS | 2003 |
|
RU2262238C2 |
| DEVICE FOR REMOVAL VISCERA FROM POULTRY CARCASSES | 1994 |
|
RU2078509C1 |
| DEVICE FOR POULTRY CARCASSES EVISCERATION | 2014 |
|
RU2562204C1 |
| DEVICE FOR POULTRY CARCASES EVISCERATION | 2011 |
|
RU2483556C1 |
| DEVICE FOR POULTRY CARCASES EVISCERATION | 2013 |
|
RU2547425C1 |
| DEVICE FOR CUTTING CLOACA AND OPENING STOMACH CAVITY OF POULTRY CARCASSES | 1994 |
|
RU2078507C1 |
| DEVICE FOR GUTTING INTERNAL CAVITY OF NECK SKIN OF POULTRY CARCASSES FROM CRAW, TRACHEA AND GULLET | 1994 |
|
RU2076605C1 |
| APPARATUS FOR SEPARATING BIRD'S CARCASS NECK | 2001 |
|
RU2201086C2 |
| APPARATUS FOR EVISCERATION OF BIRD'S CARCASS | 2003 |
|
RU2244430C2 |
| DEVICE FOR POULTRY CARCASES CLOACA CUTTING-OUT | 2013 |
|
RU2551104C1 |
