FIELD: plasticizers. SUBSTANCE: plasticizing addition has, wt.-%: complex compounds of calcium hydroxide with carbohydrates, 2-22; carbohydrates of fraction: $$$, 9.6-19.3; $$$, 44.2-48.6; $$$-carbohydrates, 7.5-12.7; and calcium formate, 2-20. Addition does not exhibit decrease of strength after 3 days of hardening. EFFECT: improved quality and property of addition. 3 tbl
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Authors
Dates
1997-12-27—Published
1996-04-08—Filed