FIELD: food industry; may be used in confectionery, alcoholic and nonalcoholic beverages, and in milk products. SUBSTANCE: food flavor contains, mas. %: allylphenoxyacetate, 0.010-0.020; benzaldehyde, 0.030-0.050; base "Maracuja" RW 151096 of firm "Kvest" (Holland), 15,000-25,000; trans-hexene-2-al-1, 0.010-0.030; hexylacetate, 0.600-0.900; isobornylacetate, 0.015-0.035; composition "Cinnamon oil", 0.040-0.060; linalool, 0.010-0.020; coriander essential oil, 0.015-0.035; mandarin oil, 0.040-0.060; folion, 0.0004-0.0006; citral, 0.150-0.230; ethylbutyrate, 0.400-0.600; ethylcaprylate, 0.010-0.020; 1,2-propylene glycol, up to 100.0. EFFECT: broadened assortment of food products. 2 tbl
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