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2 113 801

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(51)

IPC

(21) (22)

Application

93048980/13, 1993-10-25

(22)

Actual filing date

1993-10-25

(45)

Published

1998-06-27

(72)

Inventor

Khomutov Vasilij AleksandrovichPokusaev Nikolaj NikolaevichZavodtsova Lidija MikhajlovnaFedorova Valentina Mikhajlovna

(73)

Holder

Khomutov Vasilij AleksandrovichPokusaev Nikolaj NikolaevichZavodtsova Lidija MikhajlovnaFedorova Valentina Mikhajlovna

METHOD FOR PREPARING DRY EXTRACT OF MUSTARD Russian patent published in 1998 - IPC

Abstract RU 2113801 C1

FIELD: food industry. SUBSTANCE: method involves mixing of ground mustard, ascorbic acid, common salt, sugar, food acid and spices. Additionally introduced in concentrate is filler containing ground white mustard, food mustard cake, starch and wheat flour. Mixing of ground mustard with other components of concentrate is carried out in two stages; at mixing, mixture is subjected to additional grinding. EFFECT: improved taste of products using dry extract of mustard. 2 cl, 1 tbl

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RU 2 113 801 C1

Authors

Khomutov Vasilij Aleksandrovich

Pokusaev Nikolaj Nikolaevich

Zavodtsova Lidija Mikhajlovna

Fedorova Valentina Mikhajlovna

Dates

1998-06-27—Published

1993-10-25—Filed