METHOD OF PREPARING ISOFLAVONE-ENRICHED VEGETABLE PROTEIN ISOLATE Russian patent published in 1999 - IPC

Abstract RU 2124896 C1

FIELD: protein products. SUBSTANCE: objective of invention is to develop method for preparing edible soya-been protein isolate containing isoflavones which can inhibit growth of human cancer cells. For that, protein material is extracted at pH above isoelectric point of soya-been material and pH value of aqueous extract is adjusted to the level of isoelectric point to precipitate protein material. The later is separated and optionally washed with water in amount not exceeding weight of protein material by a factor of four. EFFECT: enabled enrichment of isolate with isoflavones. 2 cl, 6 tbl, 6 ex

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RU 2 124 896 C1

Authors

Dzherom L.Shen

Balagtas F.Gevara

Frenk E.Spadafora

Dates

1999-01-20Published

1994-10-10Filed