FIELD: food industry, particular, production of canned fruit and vegetables. SUBSTANCE: used for pickling are garden radish leaf stalks which were considered earlier as not usable for the purpose. EFFECT: extended assortment of processed vegetables with high organoleptic properties.
| Title | Year | Author | Number |
|---|---|---|---|
| VEGETABLE RAGOUT | 1997 |
|
RU2160010C2 |
| VEGETABLE PUREE | 1997 |
|
RU2160009C2 |
| PRESERVES "ZAKUSOCHNYIE" | 1997 |
|
RU2147412C1 |
| METHOD FOR MANUFACTURING ROCK TROUT PRESERVES | 2001 |
|
RU2196482C1 |
| METHOD FOR MANUFACTURING ROCK TROUT PRESERVES | 2001 |
|
RU2196483C1 |
| METHOD FOR MANUFACTURING ROCK TROUT PRESERVES | 2001 |
|
RU2196484C1 |
| METHOD OF PREPARING FISH-AND-VEGETABLE PRESERVES | 1997 |
|
RU2147413C1 |
| SALTED BEET STICKS | 1993 |
|
RU2093037C1 |
| FRUIT PASTE | 1996 |
|
RU2136164C1 |
| SHEET WAFERS | 1994 |
|
RU2105477C1 |
Authors
Dates
1999-04-20—Published
1995-05-04—Filed