FIELD: food industry. SUBSTANCE: sublimation-drying fruit juice is mixed under elevated pressure with glucose, potassium chloride, potassium ferrocyanide, pectin, and CO2-extract of biomass of Mortierella verticillata microorganisms in the form of carbon dioxide solution. Pressure is then reduced to atmospheric value to remove carbon dioxide from product. EFFECT: prolonged adaptive effect.
Title | Year | Author | Number |
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METHOD OF PRODUCTION OF ADAPTOGENIC MIXTURE | 1998 |
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RU2135031C1 |
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METHOD OF PRODUCTION OF NUTRIENT COMPOSITION FOR ORGANISM ADAPTATION UNDER STRESS CONDITION | 1998 |
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METHOD OF PREPARING ADAPTOGENIC MIXTURE | 1998 |
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METHOD OF PREPARATION OF NOURISHING COMPOSITION FOR ADAPTATION OF HUMAN ORGANISM IN STRESSED SITUATION | 1998 |
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METHOD OF PRODUCTION OF ADAPTOGENIC MIXTURE | 1998 |
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RU2135033C1 |
Authors
Dates
2000-03-20—Published
1998-10-09—Filed