FIELD: nonalcoholic industry, particularly, production of beverages. SUBSTANCE: cranberry juice-containing alcohol-free beverage contains cranberry-containing component and water. Used as cranberry-containing component is concentrated cranberry base with Brix index 20°-70° Bx at the following ratio of components, mas.%: concentrated cranberry base, from 1 to 50; water, the balance. The base includes cranberry juice, apple juice, and/or pear juice, and/or grape juice, and/or centrifuged washed extract of orange pulp, and/or black chokeberry juice, and/or lemon juice, and/or juice of black or red currant, and/or strawberry juice, and/or raspberry juice, and/or cherry juice, and/or bilberry juice, and/or elder juice, and/or products of fruits and vegetables treatment. Cranberry drink or proposed base may additionally contain sweetener, conserving agent, acidity regulator, aromatizer, stabilizer, thickening agent, turbidifying agent, color, and/or food additive. EFFECT: broadened assortment of alcohol-free beverages. 14 cl, 9 ex
Authors
Dates
2000-04-10—Published
1999-07-05—Filed