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2 157 643

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IPC

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Application

99119928/13, 1999-09-17

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Start date

1999-09-17

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Actual filing date

1999-09-17

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Published

2000-10-20

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Inventor

Filonova G.L.Shevyrev N.S.Soboleva O.A.Kulikova M.V.Komrakova N.A.Postnikov V.I.Fedorova O.V.Strelkov V.N.Polukhina S.M.Kopylov Eh.A.Bondarenko Ju.Eh.

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Holder

Kurskaja Biofabrika FirmaVserossijskij Nauchno-Issledovatel'Skij Institut Pivovarennoj, Bezalkogol'Noj I Vinodel'Cheskoj Promyshlennosti

MULTICOMPONENT CONCENTRATE FOR DIABETIC AND DIETETIC FOODS Russian patent published in 2000 - IPC

Abstract RU 2157643 C1

FIELD: food industry. SUBSTANCE: concentrate contains maltose syrup, stevia leaf extract, natural honey, and water. More specifically, concentrate contains following extractive compounds, wt %: those of maltose syrup 38.2-40.4, those of stevia leaf 30.5-31.8, those of honey 5.8-6.6. Concentrate forms taste of diabetes patient foods enriching them with biologically-active substances and trace minerals, reduces caloric value of foods, and reduces consumption of taste-forming product. EFFECT: improved food characteristics. 3 ex

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RU 2 157 643 C1

Authors

Filonova G.L.

Shevyrev N.S.

Soboleva O.A.

Kulikova M.V.

Komrakova N.A.

Postnikov V.I.

Fedorova O.V.

Strelkov V.N.

Polukhina S.M.

Kopylov Eh.A.

Bondarenko Ju.Eh.

Dates

2000-10-20—Published

1999-09-17—Filed