FIELD: food industry. SUBSTANCE: food product contains soya destructive and, as a biologically active additive from algae, microalgae of spirulina and/or seaweed of laminaria and/or rockweed and complex of amino acids in determined ratio of ingredients. EFFECT: treatment-and-prophylactic action; higher nourishing value and improved assimilability. 4 cl, 1 tbl, 7 ex
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