METHOD OF LACTIC ACID PRODUCING Russian patent published in 2001 - IPC

Abstract RU 2175014 C2

FIELD: biotechnology, micro- -biology. SUBSTANCE: method involves the use of coccoidal forms of tolerant or thermophilic lactic acid bacteria, in part, Streptococcus faecium, Streptococcus thermophillus and Lactobacillus acidophilus var. coccoideus as producer. EFFECT: increased specific yield of lactic acid. 4 cl, 2 tbl, 3 ex

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RU 2 175 014 C2

Authors

Isakova D.M.

Dates

2001-10-20—Published

2000-04-20—Filed