ICE-CREAM Russian patent published in 2001 - IPC

Abstract RU 2176887 C2

FIELD: dairy industry, particularly, production of ice-cream. SUBSTANCE: ice-cream contains milk, sugar, stabilizer, vitamin complex, cream, bacterial concentrate lactobacterin. Vitamin complex includes vitamins A, C and group B. Ice-cream additionally comprises cocoa powder. EFFECT: production of ice-cream with probiotic properties and increased biological value. 3 cl

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RU 2 176 887 C2

Authors

Perfil'Ev V.B.

Fil'Chakova S.A.

Dates

2001-12-20—Published

1999-12-29—Filed