METHOD OF PREPARING MAIZE SOUP Russian patent published in 2001 - IPC

Abstract RU 2177233 C2

FIELD: dietary alimentation. SUBSTANCE: for preparation of vegetarian soup, components of initial composition are mixed in mixer, and prepared mixture is brought to boiling. Composition contains: one glass of canned maize grains; one glass of boiled green pea; half a glass of germinated legumes kernels; half a glass of fresh mushrooms; one clove of garlic; one glass of water. EFFECT: broadened assortment of the first dishes prepared under conditions of spared culinary treatment of initial fresh components. 3 ex

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RU 2 177 233 C2

Authors

Ratnikova E.V.

Egorova I.V.

Jur'Eva O.E.

Dates

2001-12-27—Published

1999-11-29—Filed