FIELD: food industry, particularly, production of beverages; applicable for production of low-alcoholic cocktails containing taste and aromatic additives, particularly, low-alcoholic cocktail "Konyak $ Mindal". SUBSTANCE: cocktail contains, kg: substance with sweet taste, 50.0-105.0; citric acid, 0.005-3.80; flavoring "Brendy D3054", 0.1-3.8; flavoring "Amarreto D1659", 0.05-3.8; caramel color "2 zvezdy"", 0.8-1.4. Said cocktail also includes ethyl rectified alcohol in amount of 52.0-93.8 cu.dm, and water up to 1000 cu.dm. EFFECT: preparation of low-alcoholic cocktail with taste and aroma of armagnac. 1 tbl
Title | Year | Author | Number |
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WEAKLY ALCOHOLIC COCKTAIL | 2001 |
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Authors
Dates
2002-09-27—Published
1999-10-22—Filed