LOW-ALCOHOLIC COCKTAIL Russian patent published in 2002 - IPC

FIELD: food industry, particularly, production of low-alcoholic beverages. SUBSTANCE: invention may be used for production of low-alcoholic beverages containing flavor and aromatic additives, particularly, cocktail "Vodka $ Cranberry". Claimed low-alcoholic cocktail contains, kg: substance with sweet taste, 50.0-120.0; substance with cranberry taste and aroma, 0.4-350.0; flavor "Tonik", 0.03-0.13; citric acid (monohydrate, 1.5-3.5; aqueous-alcoholic liquid, the balance. Cranberry juice is used in cocktail as a natural flavor with flavor and aroma of cranberry. Besides, said cocktail contains a substance with flavor and aroma of foxberry in the form of aromatizer "Brusnika" (Foxberry) in amount of 0.05-0.35 kg per 1000 cu.dm of prepared product. The cocktail may additionally include a conserving agent and color in the form of, respectively, sodium benzoate in amount 0.12-0.22 kg and carmoisin and ponceau in amount of 0.005-0.04 kg per 1000 cu.dm of prepared product. EFFECT: production of low-alcoholic cocktail with flavor and aroma of cloudberry. 11 cl, 1 ex