FIELD: fat emulsion treatment. SUBSTANCE: valve has cone held at pressure, valve seat, and valve body around cone and seat. Valve cone and seat are arranged so that contraction is formed between them to organize homogenizing slit. Both cone and seat are symmetrically rotating parts. Homogenizing slit is disposed concentrically along radial contraction in the form of at least two or three concentric slits. EFFECT: enhanced homogenizing efficiency of liquids such as pasteurized milk. 9 cl, 4 dwg
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|---|---|---|---|
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|
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