FIELD: food industry. SUBSTANCE: beans are flooded with water, heated to 80- 84 C, and hexamethyleneteramine in amounts from 0.1 to 5.0% of the weight of beans is added before the mixture is boiled until gas evolution ceases. After boiling, solution can be discarded and beans dried to moisture lower or equal to that of fresh beans. Semifinished product thus obtained, for example in the form of intact beans, has no unpleasant flavor and smell of soybeans, the shell of beans becoming soft and easily assimilated by eating. EFFECT: improved organoleptic characteristics of beans and several times prolonged storage period. 11 cl
| Title | Year | Author | Number |
|---|---|---|---|
| PROPHYLACTIC AGENT AND METHOD OF PREPARATION THEREOF | 2000 |
|
RU2175339C1 |
| ADDITIVE FOR CONCRETE AND METHOD OF ITS PRODUCTION | 2000 |
|
RU2181348C1 |
| METHOD OF UTILIZING OIL SLUDGE AND ANTIFROST AGENT FOR BUILDING MATERIALS | 2000 |
|
RU2191754C2 |
| EPOXIDE RESIN AND A METHOD FOR MANUFACTURE THEREOF | 2000 |
|
RU2196148C2 |
| METHOD OF PREPARING BITUMEN ADDITIVE | 2000 |
|
RU2208024C2 |
| COMPOSITE OF BINDING AGENT FOR PROTECTION COMPOSITIONS AND METHOD FOR ITS PREPARING | 2001 |
|
RU2213754C2 |
| COMPOSITION FOR INSULATION METAL PIPE COATING, CONTAINING METHOD, AND METAL PIPE | 2000 |
|
RU2202578C2 |
| EPOXIDE COMPOSITION FOR CORROSION PROTECTION OF SURFACES AND METHOD OF PREPARATION THEREOF | 2000 |
|
RU2194064C2 |
| BITUMEN BINDER PRODUCTION PROCESS | 2000 |
|
RU2178441C1 |
| GLUE COMPOSITION FOR METALLIC ARTICLE GLUING | 2000 |
|
RU2190652C2 |
