FIELD: medicine, food industry. SUBSTANCE: invention proposes a composition containing any among lipophilic vitamins: A, D, E, K or beta-carotene or any their combination and an oily base also. Cedar nut oil is used as an oily base. EFFECT: reduced price of product. 1 tbl
Title | Year | Author | Number |
---|---|---|---|
COMPOSITION FOR PREPARATION OF BIOLOGICALLY ACTIVE FOOD ADDITIVE | 2009 |
|
RU2426452C2 |
DETOXIFYING COMPOSITION FOR FOOD BIOLOGICALLY ACTIVE ADDITIVES | 2000 |
|
RU2179856C1 |
BIOLOGICALLY ACTIVE SUPPLEMENT TO FOOD BASED ON VEGETABLE COMPONENTS FOR PROPHYLAXIS OF PATHOLOGICAL SYMPTOMS OF CLIMACTERIC SYNDROME | 2000 |
|
RU2197975C2 |
HERBAL DRUG REGULATING POLYUNSATURATED FAT ACID CONTENT | 2010 |
|
RU2429872C1 |
BIOLOGICALLY ACTIVE FOOD SUPPLEMENT WITH LIPID-CORRECTING PROPERTIES | 2004 |
|
RU2270582C1 |
METHOD FOR TAKING GENERAL PROPHYLACTIC AND HEALTH IMPROVING PRACTICE AMONG GROUPS OF CHILDREN | 2000 |
|
RU2197976C2 |
BIOLOGICALLY ACTIVE DIETARY SUPPLEMENT FOR NORMALISING LIPID METABOLISM AND METHOD FOR APPLICATION THEREOF | 2020 |
|
RU2752298C1 |
FOOD BIOLOGICALLY ACTIVE ADDITIVE OF ANTITOXIC PROPERTIES | 2005 |
|
RU2287301C1 |
METHOD FOR PRODUCING BIOLOGICALLY ACTIVE PRODUCT FOR ADAPTIVE FEEDING AND BIOLOGICALLY ACTIVE PRODUCT FOR ADAPTIVE FEEDING | 2015 |
|
RU2616399C1 |
REVITALISING FOOD EMULSION "KROZAM" AND ITS PRODUCTION METHOD | 2008 |
|
RU2376781C1 |
Authors
Dates
2003-08-27—Published
2000-03-20—Filed