FIELD: biotechnology. SUBSTANCE: invention can be used in dairy industry for manufacturing fermented-milk foodstuffs. The consortium of microorganisms MBI-4 consisting of strains Bifidobacterium bifidum B-2, Bifidobacterium infantis BI-7, Bifidobacterium longum BL-5, Bifidobacterium adolescentis MC-42 is prepared by the combined culturing indicated strains in sterile defatted milk for 14-16 h. Invention provides high biochemical and antagonistic activity and shows ability for survival and multiplication in human intestine on the background of antibiotic therapy carrying out. EFFECT: valuable medicinal properties of consortium. 3 tbl
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Year |
Author |
Number |
| MICROORGANISMS CONSORTIUM CONSISTING OF STRAINS BIFIDOBACTERIUM BIFIDUM 791, BIFIDOBACTERIUM IONGUM B-379M, LACTOBACILLUS ACIDOPHILUS NK-1, STREPTOCOCCUS THERMOPHILUS 132 USED FOR CULTURED MILK PRODUCTS MANUFACTURE |
2010 |
- Semenikhina Vera Filatovna
- Rozhkova Irina Vladimirovna
- Kharitonov Vladimir Dmitrievich
- Raskoshnaja Tat'Jana Aleksandrovna
|
RU2454460C1 |
| METHOD OF PREPARING THE DRY BACTERIAL PREPARATION |
1995 |
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- Chuprinina R.P.
- Sundukova M.B.
|
RU2083666C1 |
| BIFIDUS-BACTERIUM CONSORTIUM OF Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium adolescentis, Bifidobacterium infantis, Bifidobacterium breve USEFUL IN PREPARATION OF FERMENTED-MILK AND NONFERMENTED PRODUCTS, BIOACTIVE SUPPLEMENT, BIFIDOBACTERIA- CONTAINING PRODUCT, COSMETIC AND TOILETRY AGENTS |
2004 |
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RU2261909C1 |
| METHOD FOR PREPARING OF PROCESS STARTER FOR PRODUCING OF ACID-MILK BIFIDUS-CONTAINING PRODUCT AND METHOD FOR PRODUCING THE SAME |
2006 |
- Kazakova Irina Valer'Evna
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RU2300200C1 |
| CONSORTIUM OF BIFIDOBACTERIUM BIFIDUM 791, B LONGUM B379M, B BREVE 79-119, B INFANTIS 73-15, B ADOLESCENTIS G7513 FOR PREPARING LACTIC ACID NONFERMENTED FOODSTUFFS AND BACTERIAL PREPARATIONS |
1997 |
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RU2109054C1 |
| STRAIN OF BACTERIUM BIFIDOBACTERIUM BREVE USED FOR CURATIVE-DIETETIC FOODSTUFFS PREPARING |
1995 |
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- Lisunova S.A.
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RU2078814C1 |
| CONSORTIUM OF BIFIDOBACTERIUM USED TO PREPARE BIFIDOBACTERIUM PRODUCTS AND STRAINS THAT ARE PART OF CONSORTIUM |
2021 |
- Bespalov Vladimir Vladimirovich
- Kazakova Irina Valerevna
- Merkulova Lyudmila Vladimirovna
- Rogov Aleksej Aleksandrovich
- Chesheva Vera Vasilevna
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RU2752891C1 |
| METHOD OF PREPARATION OF LIQUID OR DRY CONCENTRATE OR BIFIDOBACTERIA FERMENT |
2006 |
- Bajbakov Vladimir Ivanovich
- Molokeev Aleksej Vladimirovich
- Karikh Tat'Jana Leonidovna
- Jatsentjuk Raisa Mikhajlovna
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- Jasudis Galina Vladimirovna
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RU2326940C2 |
| BIFIDOBACTERIUM AND LACTOBACILLUS CONSORTIUM USED FOR PREPARING BACTERIAL PREPARATIONS, FERMENTS FOR FERMENTED-MILK FOODSTUFFS, FERMENTED AND NONFERMENTED FOODSTUFFS, BIOLOGICALLY ACTIVE SUPPLEMENTS DESIGNATED FOR CORRECTION OF MICROFLORA IN CHILDREN OF AGE FROM 3 TO 12 YEARS |
2001 |
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- Amerkhanova A.M.
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| Bifidobacterium bifidum STRAIN USED FOR PRODUCTION OF BIFIDO-CONTAINING PRODUCTS |
2010 |
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- Ljannaja Alla Mikhajlovna
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RU2452770C2 |
