FIELD: sugar industry.
SUBSTANCE: method envisages preliming of sugar-containing solution, in particular diffusion juice, liming, adding surfactant to the limed solution in amount 0.001-0.005% on the weight of solution, and saturation. Surfactant utilized is a mixture of vegetable oil phosphatides and saccharose esters obtained via re-esterification of triglycerides contained in sunflower oil by saccharose, at ratio between 1:1 and 9:1, in presence of sodium carbonate as catalyst.
EFFECT: increased degree of purification.
4 ex
| Title | Year | Author | Number | 
|---|---|---|---|
| SUGAR-CONTAINING SOLUTION PURIFICATION PROCESS | 2003 | 
 | RU2247782C2 | 
| METHOD OF PURIFYING SUGAR-CONTAINING SOLUTION | 1998 | 
 | RU2130972C1 | 
| METHOD OF REFINING SUGAR-CONTAINING SOLUTION | 1999 | 
 | RU2160314C1 | 
| METHOD FOR PURIFYING DIFFUSION JUICE | 2003 | 
 | RU2244011C1 | 
| METHOD OF TREATMENT OF SUGAR-CONTAINING SOLUTION | 2001 | 
 | RU2182601C1 | 
| METHOD FOR COMPLEX TREATMENT OF THICK SUGAR-CONTAINING SOLUTIONS TO EXTRACT SACCHAROSE | 2015 | 
 | RU2611145C1 | 
| METHOD OF PURIFYING DIFFUSION JUICE | 2010 | 
 | RU2418861C1 | 
| DIFFUSION JUICE PURIFICATION METHOD | 2015 | 
 | RU2587042C1 | 
| METHOD FOR PURIFICATION OF DIFFUSION JUICE | 1993 | 
 | RU2018538C1 | 
| METHOD OF A DIFFUSION JUICE CLARIFICATION | 2003 | 
 | RU2254373C2 | 
Authors
Dates
2005-02-27—Published
2003-02-12—Filed