FIELD: food industry, pharmaceutics.
SUBSTANCE: the suggested vitamin-mineral complex is being an established set of components - biologically active substances. These components are present in two compositions indicated for separate terms of intake - more than 1 h. Moreover, one of the compositions should be designed as preparative form detected by the site, in human digestive tract. Components should be added by one technological material. Moreover, if different compositions are represented with preparative forms of one and the same type, the mentioned compositions include different dyestuffs that enable to identify compositions. This or that component should be referred to this or that compositions by taking into account certain conditions. Compositions should be applied perorally at different time intervals. Moreover, vitamin-mineral complex should be applied depending upon preparative form of the composition and composition of components (fat-soluble, water-soluble, etc.) and by taking into account food character (abundant, not rich, fatty, fat-free). The innovation enables to decrease cost price of vitamin-mineral complexes and prolong terms of their keeping, provide optimal conditions to digest biologically active substances. It, also, enables to provide convenient and correct prolonged cyclic intake of different compositions of the complex suggested.
EFFECT: higher efficiency of application.
1 tbl
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Authors
Dates
2005-04-20—Published
2002-10-14—Filed