FIELD: alcohol beverage industry.
SUBSTANCE: claimed vodka contains (in 1000 dal of finished product): glucose 5.5-6.5 kg, aromatic cranberry alcohol 49.5-50.5 l, aqueous-alcohol cowberry leave infusion of the first draw-off 0.5-1.5 l and balance: rectified ethanol and corrected drink water to produce alcohol strength of 40 %. Present invention makes it possible to reduce cost of product due to utilizing inexpensive raw materials.
EFFECT: product with good taste and acceptable cranberry-sea buckthorn bouquet.
3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| SPECIAL VODKA "GZHELKA KLJUKVA" ("GZHELKA CRANBERRY") | 2003 |
|
RU2245913C1 |
| SPECIAL VODKA "GZHELKA SLIVA" ("GZHELKA PLUM") | 2003 |
|
RU2245914C1 |
| SPECIAL VODKA | 1999 |
|
RU2165966C1 |
| SPECIAL VODKA | 2021 |
|
RU2786569C1 |
| SPECIAL VODKA | 2024 |
|
RU2824374C1 |
| SPECIAL VODKA "GZHELKA OBLEPIKHA" ("GZHELKA SEA-BUCKTHORN") | 2003 |
|
RU2245911C1 |
| "PUTINKA RZHANAYA OSOBAYA" VODKA | 2007 |
|
RU2339687C1 |
| VODKA "TRIO" | 2002 |
|
RU2239652C2 |
| VODKA | 2004 |
|
RU2252955C1 |
| METHOD OF PRODUCTION OF BITTER LIQUEUR | 2000 |
|
RU2175006C1 |
