METHOD FOR STORAGE OF ANIMAL MEAT IN COOLED STATE Russian patent published in 2005 - IPC

Abstract RU 2265337 C1

FIELD: meat processing industry, in particular, storage of raw meat material.

SUBSTANCE: method involves processing of cooled meat in storage chamber with the use of antiseptic dispersed in circulating cooled wet air, said antiseptic being used in the form of aerosol with droplets size ranging between 5 and 50 micron; providing single or multiple processing with antiseptic; carrying out first processing with antiseptic after termination of microorganism multiplication lag-phase and subsequent processing operations with 5-10 day periodicity. Antiseptic is acid anolyte with pH value of 1.5-2.5 and oxidation-reduction potential of 1,100-1,200 mV or neutral anolyte with pH value of 6.5-7.5 and oxidation-reduction potential of 900-1,100 mB at air flow velocity of 1-5 ml/m3.

EFFECT: increased shelf life of cooled meat, reduced loss of meat on drying and reduced storage expenses.

1 tbl, 1 ex

Similar patents RU2265337C1

Title Year Author Number
METHOD OF KEEPING ANIMAL MEAT IN COOLED STATE 2002
  • Gorlov I.F.
  • Karengina T.V.
  • Mitrofanov A.Z.
RU2214713C1
METHOD FOR COOLED ANIMAL MEAT STORAGE 2004
  • Gorlov Ivan Fedorovich
  • Mitrofanov Aleksandr Zakharovich
  • Sapozhnikova Ljubov' Grigor'Evna
  • Randelin Aleksandr Vasil'Evich
  • Sutorma Oksana Aleksandrovna
RU2267935C1
METHOD OF STORING ANIMAL MEAT IN COOLED STATE 2002
  • Gorlov I.F.
  • Mitrofanov A.Z.
  • Karengina T.V.
  • Pavlova G.V.
  • Shinkareva S.V.
RU2211570C1
METHOD OF ANIMAL MEAT STORAGE IN COOLED CONDITION 2007
  • Gorlov Ivan Fedorovich
  • Osadchenko Ivan Mikhajlovich
  • Randelina Valentina Viktorovna
  • Skachkov Dmitrij Aleksandrovich
  • Sivko Aleksej Nikolaevich
RU2341962C1
METHOD OF CHILLED STORAGE OF ANIMAL MEAT 2008
  • Osadchenko Ivan Mikhajlovich
  • Gorlov Ivan Fedorovich
  • Randelina Valentina Viktorovna
  • Pilipenko Denis Nikolaevich
  • Zlobina Elena Jur'Evna
  • Nikolaev Dmitrij Vladimirovich
  • Struk Aleksandr Nikolaevich
  • Salo Aleksandr Vladimirovich
RU2379898C1
METHOD FOR STORAGE OF ANIMAL MEAT UNDER COOL CONDITIONS 2012
  • Osadchenko Ivan Mikhajlovich
  • Gorlov Ivan Fedorovich
  • Evdokimov Ivan Alekseevich
  • Zlobina Elena Jur'Evna
  • Jurina Evgenija Sergeevna
  • Mosolova Natal'Ja Ivanovna
RU2512362C2
METHOD FOR STORING MEAT OF ANIMALS IN CHILLED STATE 2016
  • Osadchenko Ivan Mikhajlovich
  • Gorlov Ivan Fedorovich
  • Slozhenkina Marina Ivanovna
  • Filatov Aleksandr Sergeevich
  • Karpenko Ekaterina Vladimirovna
  • Starodubova Yuliya Vladimirovna
RU2625496C1
METHOD OF PRELIMINARY TREATMENT OF ANIMAL MEAT FOR STORAGE IN CHILLED STATE 2016
  • Osadchenko Ivan Mikhajlovich
  • Gorlov Ivan Fedorovich
  • Slozhenkina Marina Ivanovna
  • Karpenko Ekaterina Vladimirovna
  • Starodubova Yuliya Vladimirovna
  • Grishin Vladimir Sergeevich
  • Andreev-Chadaev Pavel Sergeevich
RU2632218C1
METHOD FOR ANALYSIS OF ANIMAL MEAT QUALITY IN STORING 2003
  • Gorlov I.F.
  • Mitrofanov A.Z.
  • Lupacheva N.A.
RU2239655C1
METHOD FOR PROCESSING AMARANTH SEEDS FOR HYDROPONIC GERMINATION 2022
  • Gorobets Diana Vasilevna
  • Oskin Sergej Vladimirovich
  • Tsokur Dmitrij Sergeevich
  • Petenko Aleksandr Ivanovich
  • Smolin Sergej Anatolevich
  • Nochevkin Dmitrij Vladimirovich
  • Kurchenko Nikolaj Yurevich
RU2802376C1

RU 2 265 337 C1

Authors

Gorlov I.F.

Mitrofanov A.Z.

Randelin A.V.

Sapozhnikova L.G.

Sutorma O.A.

Dates

2005-12-10Published

2004-05-31Filed