FIELD: stomatology, food processing industry.
SUBSTANCE: claimed structured water is obtained from matrix structured solution by step-by-step freezing and defrosting followed by application thereof on sugar granules; dissolving of sugar granules by subsequent layered application of melt water and subsequent drying to isolate molecules forming clusters with altered physical, chemical, and biological properties without losses of their properties at 30±0.05°C.
EFFECT: compositions containing bioactive substances with activated and enhanced prophylaxis properties.
5 tbl
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METHOD FOR DETERMINATION OF WATER STRUCTURAL CONDITION | 2005 |
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HYDROGEL WATER-SOLUBLE COMPOSITION BASED ON HYALURONIC ACID AND POLYVALENT METAL IONS AND A METHOD FOR PRODUCTION THEREOF | 2019 |
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RU2710074C1 |
Authors
Dates
2006-10-27—Published
2005-04-25—Filed