FIELD: food processing industry, in particular canned goods for space feeding.
SUBSTANCE: claimed method includes fresh white cabbage shredding, freezing, and chopping; carrot and beet blanching and chopping; potato cutting, blanching and chopping; onion cutting, roasting in melt butter, and chopping; beef cutting and chopping gardenstuff and prune chopping. Abovementioned components are blended with tomato paste, dry red wine, bone broth, sour cream, table salt, black pepper, red chilly, and bay leaf. Obtained mixture is pre-packed in aluminum tubes in specific component ratio, sealed and sterilized.
EFFECT: canned goods of increased digestion value.
