FIELD: baby food production process.
SUBSTANCE: method involves cooking groats in 0.5-1.5%-pectin extract; 5 minutes before finishing of cooking procedure, introducing into mixture cut fruits and/or vegetables; providing homogenization; drying; introducing vitamin additive; packaging for obtaining of base product.
EFFECT: reduced consumption of powder and decreased time of process cycle.
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR PRODUCING OF DRY MIXTURE FOR BABY FEEDING | 2005 |
|
RU2292743C1 |
| METHOD FOR PRODUCING OF DRY MIXTURE FOR BABY FEEDING | 2005 |
|
RU2292741C1 |
| METHOD FOR PRODUCING OF DRY MIXTURE FOR BABY FEEDING | 2005 |
|
RU2292740C1 |
| METHOD FOR PRODUCING OF DRY MIXTURE FOR BABY FEEDING | 2005 |
|
RU2292745C1 |
| METHOD FOR PRODUCING OF DRY MIXTURE FOR BABY FEEDING | 2005 |
|
RU2292744C1 |
| METHOD FOR PRODUCTION OF DRY MIXTURE FOR INFANT ALIMENTATION | 2003 |
|
RU2275124C2 |
| METHOD FOR PRODUCTION OF DRY MIXTURE FOR INFANT ALIMENTATION | 2003 |
|
RU2275128C2 |
| METHOD FOR MANUFACTURING DRY MIXTURE FOR CHILDREN NUTRITION | 2003 |
|
RU2272542C2 |
| METHOD FOR MANUFACTURING DRY MIXTURE FOR CHILDREN NUTRITION | 2003 |
|
RU2272543C2 |
| METHOD FOR PRODUCING DRY MIXTURE FOR CHILDREN'S NUTRITION | 2003 |
|
RU2274252C2 |
