FIELD: food processing industry, in particular canned goods for space feeding.
SUBSTANCE: claimed method includes meat cutting and chopping; potato cutting, blanching and chopping; carrot blanching and chopping; fresh white cabbage shredding, freezing, and chopping; canned corn chopping; wheat flout sautéing in melt butter. Abovementioned components are blended with milk, bone broth, sugar, table salt, and CO2-extract from biomass of specific micromycete specie, black pepper, red chilly pepper, and bay leaf. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized.
EFFECT: canned goods of increased digestion value.
41 cl
