FIELD: food processing industry, in particular canned goods for space feeding.
SUBSTANCE: claimed method includes meat cutting, roasting in melt butter, and chopping; onion cutting, roasting in melt butter, and chopping; fresh white cabbage and white root cutting, freezing, and chopping;;. Abovementioned components are blended with bone broth, table salt, tomato paste, and CO2-extracts from biomass of specific micromycete specie, red hot pepper, and bay leaf. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized.
EFFECT: canned goods of increased digestion value.
41 cl
Authors
Dates
2007-06-20—Published
2005-12-26—Filed