METHOD FOR PRODUCTION OF SPECIAL CANNED GOODS FROM MEAT AND VEGETABLES (VARIANTS) Russian patent published in 2007 - IPC A23L1/314 A23L3/00 

Abstract RU 2300951 C1

FIELD: food processing industry, in particular canned goods for space feeding.

SUBSTANCE: claimed method includes meat cutting, roasting in melt butter, and chopping; onion cutting, roasting in melt butter, and chopping; fresh white cabbage and white root cutting, freezing, and chopping;;. Abovementioned components are blended with bone broth, table salt, tomato paste, and CO2-extracts from biomass of specific micromycete specie, red hot pepper, and bay leaf. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized.

EFFECT: canned goods of increased digestion value.

41 cl

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RU 2 300 951 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2007-06-20Published

2005-12-26Filed