METHOD FOR PRODUCTION OF SPECIAL CANNED GOODS FROM CHICKEN AND CABBAGE (VARIANTS) Russian patent published in 2007 - IPC A23L1/315 A23L3/00

Abstract RU 2298346 C2

FIELD: food processing industry, in particular canned goods for space feeding.

SUBSTANCE: claimed method includes chicken cutting and chopping; fresh white cabbage shredding, freezing, and chopping; gardenstuff chopping; carrot blanching and chopping. Abovementioned components are blended with bone broth, tomato paste, melt butter, CO₂-extracts from biomass of specific micromycete specie, red chilly pepper, and table salt. Obtained mixture is pre-packed in aluminum tubes, sealed and sterilized.

EFFECT: canned goods of increased digestion value.

41 cl

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RU 2 298 346 C2

Authors

Kvasenkov Oleg Ivanovich

Dates

2007-05-10—Published

2005-08-16—Filed