FIELD: food processing industry, in particular meat and dairy industries.
SUBSTANCE: claimed composition contains anti-microbial agent such as dehydracetic acid sodium salt or mixture thereof with dehydracetic acid or mixture thereof with sodium sorbate, or mixture thereof with sodium propionate, table salt, food-grade acid, and water. As antioxidant component buthylhydroxianizole or buthylhydroxytoluene, or tert-buthylhydroquinone, or 2,2,4-trimethyl-8-methoxy-1,2,3,4-tetrahydroquinone is used. As food-grade acid citric, lactic, malic or acetic acid is used. Said composition is useful for treatment of semi-finished or finished foodstuffs (cheese, sausages, meat products).
EFFECT: composition for protection of foodstuffs from deterioration.
3 cl, 1 tbl, 5 ex
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