FIELD: production technology of food products.
SUBSTANCE: method supposes the medium making on the basis of milk whey and potato decoct and inoculation of symbiotic starter received from the cultivation of fungus culture and termophilic lactic acid bacillus (Bulgarian and acidophilous bacterium) at the temperature (30±2)°C during 2-3 days. Concentration of symbiotic biomass in conditions of batch fermentation with double medium neutralization and the received biomass separation. Fungus culture and termophilic lactic acid bacillus can be used in following correspondence 1:0.5:0.5 or 3:0.5:0.5.
EFFECT: this method increases acid-forming and spirit medium ability as well as increase the quantity of yeast.
4 cl, 4 tbl, 5 dwg, 8 ex
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