FIELD: agriculture.
SUBSTANCE: method includes the processing of eggs and chickens by low-intensity electromagnetic radiation. First of all the incubation eggs are exposed to radiation by EMP EHF before putting into the incubator with the power density on the egg's surface of 0.3 mW/cm2 during 3-6 minutes. Then under the same conditions the day-old chickens are exposed to radiation before the first vaccination. Then during the technological growth cycle subsequent periodic radiation exposure of chicken is carried out in the same mode every 6 days but not later than 72 hours before the regular vaccination.
EFFECT: immunity of poultry increases.
2 cl, 3 tbl, 2 ex
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Authors
Dates
2008-06-27—Published
2006-10-10—Filed