FIELD: chemistry.
SUBSTANCE: method is characterised by the fact that before mixing with the biomass the aqueous solution of salts it is subjected to processing by ultrasonic cavitations with the set ratio of intensity of the ultrasound to a square of hydrostatic pressure in the solution, being the similarity parameter of the process. Mixing can be carried out during the crushing of the biomass by introduction of a solution in preliminary crushed biomass or immersing of the biomass into the solution. The product from the hydrated biomass, obtained as a result of the use of any of the methods of mixing will contain independent of the concentration and composition of the solution a quantity of the moisture connected with biopolymers.
EFFECT: method ensures an identical degree of hydration of biopolymers with water.
5 cl, 3 tbl, 3 ex
| Title | Year | Author | Number |
|---|---|---|---|
| METHOD FOR BIOPOLYMER HYDRATION | 2004 |
|
RU2279918C2 |
| METHOD OF REPLENISHING WATER IN GROUND MEAT AND MANUFACTURED GROUND MEAT PRODUCT | 2006 |
|
RU2337577C2 |
| MEAT SALTING METHOD FOR MEAT FOOD PRODUCTION | 2007 |
|
RU2323578C1 |
| METHOD FOR SONOCHEMICAL TREATMENT OF BRINE | 2009 |
|
RU2402909C1 |
| METHOD OF SONOCHEMICAL TREATMENT OF WATER SOLUTION FOR BIOPOLYMER HYDRATION | 2009 |
|
RU2422198C1 |
| METHOD FOR INCREASE OF THERMORESISTIBILITY OF BIOLOGICALLY ACTIVE COMPONENTS OF FOOD AND DRUG RAW MATERIALS OF VEGETABLE AND ANIMAL ORIGIN | 2010 |
|
RU2444201C1 |
| METHOD OF PREPARATION OF THE WATER SOLUTIONS OF ELECTROLYTES UNDER ACTION OF THE ULTRASONIC CAVITATION | 2005 |
|
RU2286204C1 |
| METHOD OF HYDRATING POLAR MOLECULES OF OLEOPHILIC EMULSION MEDIUM | 2011 |
|
RU2477169C2 |
| METHOD OF DRY MILK RECONSTITUTION | 2007 |
|
RU2329650C1 |
| METHOD OF PREPARATION OF THE WATER SOLUTION OF THE ELECTROLYTE | 2006 |
|
RU2308319C1 |
