"GAME AND VEAL OKROSHKA" SPECIAL-PURPOSE PRESERVE PREPARATION METHOD (VERSIONS) Russian patent published in 2009 - IPC A23L1/39 

Abstract RU 2348304 C1

FIELD: food production process.

SUBSTANCE: proposed preserve food is prepared as follows: chicken eggs are boiled, peeled and minced; cucumbers are sliced, blanched and minced; green onions and green vegetables are frozen and minced; veal is cut and minced; hazel grouse meat is minced; kvass is boiled. The above-mentioned ingredients are mixed with sour cream, sugar, culinary salt and CO2-extracts of the specified species myxomycetes biomass and mustard. The resultant mixture is packaged in aluminium tubes, vacuum-sealed and sterilised.

EFFECT: improved digestibility.

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RU 2 348 304 C1

Authors

Kvasenkov Oleg Ivanovich

Dates

2009-03-10Published

2007-07-03Filed