FIELD: food industry.
SUBSTANCE: invention is related to the field of food industry and preventive medicine. Antlers and magnesium balsam contains alcohol-free extract made of unossified antlers, carbohydrates, magnesium sulphate, alcohol-free vegetable concentrated tonic extract and water. Alcohol-free vegetable extract is rootstocks and roots of Rhaponticum carthamoides or ginseng roots or Manchurian aralia roots. Balsam contains components in following ratio, wt %: alcohol-free antlers extract 2.0-6.0, alcohol-free vegetable tonic concentrated extract 0.5-1.5, magnesium sulphate 4.0-7.0, carbohydrates 25.0-45.0, water - the rest.
EFFECT: invention allows to obtain biologically active additive - balsam in fluid form with no alcohol containing components with increased immunomodulating activity.
6 cl, 1 tbl, 6 ex
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Authors
Dates
2009-12-27—Published
2008-09-23—Filed