AGENT AND ALCOHOL-FREE DRINK FOR PROPHYLACTICS OF CONSEQUENCES AND REDUCTION OF MANIFESTATIONS OF ACUTE ALCOHOL INTOXICATION Russian patent published in 2010 - IPC A23L2/00 A23L2/38 A61K36/734 A61P25/32 

FIELD: food industry.

SUBSTANCE: method for prophylactics of consequences and reduction of acute alcohol intoxication manifestations contains biologically active compounds of dry extract of haws. The latter includes procyanidins (from monomers to hexamers with average extent of polymerisation from 1.1 to 5.5) from 1.0-50.0 mg/g of extract dry weight equivalent to cyanidin chloride), epicatechins, chlorogenic acid and flavonoids, represented by hyperoside, rutin, quercitin, glycosides of vitexin, vitexin, isovitexin, orientin, isoorientin, apigenin, with total concentration of phenol compounds of at least 10 mg/g of extarct dry weight equivalent to gallic acid. Alcohol-free drink for prophylactics of consequences and reduction of unfavorable manifestations of acute alcohol intoxication contains above-specified dry extract of haws in concentration from 1.0 to 60.0% as an active substance. It makes it possible to increase latent period of narcotic dream and to reduce its duration.

EFFECT: drink with application of this agent weakens intoxication specific for usual taken dose of vodka and at the same time preserves invigorating feeling.

5 cl, 13 tbl, 7 ex