FIELD: food industry.
SUBSTANCE: group of inventions relates to compositions used for stimulating loss of fatty weight by animals with total ratio of lysine to metabolisable energy being from nearly 6 to nearly 10 g/Mcal as well as to methods of such rations and compositions application and to products including such rations and compositions.
EFFECT: group of inventions allows to stimulate losing body fatty weight with animals suffering from body overweight or adiposity.
22 cl, 3 tbl, 1 ex
Title | Year | Author | Number |
---|---|---|---|
COMPOSITION AND METHODS FOR INCREASE OF NONFAT MUSCLE BULK AND/OR REDUCTION OF FAT GROWTH | 2006 |
|
RU2383209C2 |
COMPOSITIONS AND METHODS FOR ANIMAL WEIGHT CONTROL (VERSIONS) | 2007 |
|
RU2426443C2 |
METHODS OF STRENGTHENING HEALTH AND GENERAL STATE OF ADULT ANIMALS | 2006 |
|
RU2372794C2 |
USE OF AMINO ACID ADDITIVE FOR IMPROVED MUSCLE PROTEIN SYNTHESIS | 2018 |
|
RU2777605C2 |
HIGHLY DIGESTIBLE FEED PRODUCT FOR DOMESTIC ANIMALS FOR IMPROVEMENT OF QUALITY OF STOOL | 2011 |
|
RU2575358C1 |
METHODS AND COMPOSITIONS USING FRESH OR FROZEN MEAT TO IMPROVE EFFICIENCY OF FODDERS IN ANIMALS SUCH AS DOGS | 2016 |
|
RU2718519C2 |
METHOD OF DETERMINING TREATMENT EFFECT IN RELATION TO NUTRITIVE VALUE OF RAW MATERIALS FOR FEED PRODUCTS | 2018 |
|
RU2721403C1 |
METHOD OF OBTAINING BACTERIOLOGICALLY PURE PROTEIN CONCENTRATE FOR FEEDING CATTLE | 2023 |
|
RU2808684C1 |
FODDER PRODUCT COMPOSITION FOR DOMESTIC ANIMALS (VERSIONS) | 2008 |
|
RU2440771C1 |
COMPOSITIONS AND METHODS FOR IMPROVEMENT OF BONE DEVELOPMENT | 2008 |
|
RU2427278C2 |
Authors
Dates
2011-06-20—Published
2007-01-10—Filed