FIELD: personal use articles.
SUBSTANCE: versions of the barbecue grill have a handle attached to the outer surface of the cooking chamber and a thermal shield attached both outside adjacent to the cooking chamber and inside the cooking chamber, and the part of the thermal shield has a location detached from the cooking chamber to form a thermal barrier for the conventional heat between the heated volume of the cooking chamber and the handle.
EFFECT: thermal shield for a barbecue grill is designed to reduce heat transfer from the heated volume to the handle of the barbecue grill.
13 cl, 5 dwg
Authors
Dates
2012-08-20—Published
2010-10-07—Filed